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Wednesday
Mar072012

Dinner Leftover Deliciousness

The other night for dinner I made this Sweet Chili Lime Tofu and Butternut Squash and Coconut Milk Rice.  It was delicious, but I ended up with tons of leftover rice.  So, for dinner tonight I made a soft boiled egg and sauteed the leftover rice in a cast iron skillet.  The rice got nice and crunchy like bibimbap.

Reader Comments (2)

I just love it when a few leftovers and a little creativity can turn into a brand new meal

April 19, 2012 | Unregistered Commenterhena tayeb

Great post on "Dinner Leftover Deliciousness". As a professional chef i have to appreciate your work. Keep Posting useful posts like this. Keep in touch with my websites iccadubai.ae

May 3, 2018 | Unregistered CommenterJamal Mohammad

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